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MARISOLA PARLOUR

Fruit Tart (Vegan/GF)

Fruit Tart (Vegan/GF)

Regular price £45.00 GBP
Regular price Sale price £45.00 GBP
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Our beautiful 27cm Large Fruit Tart, is a delicious centrepiece for your next gathering. Made with a gluten-free shortbread crust and filled with creamy, vegan crème pâtissier, this tart is layered with your choice of fresh strawberries or mixed berries.

 

Perfect for serving 8 to 10 people, it's the ideal dessert for celebrations, dinner parties, or special occasions. Crafted with the finest ingredients and topped with vibrant, fresh fruit, this fruit tart is as beautiful as it is delicious.

 

Available for local home delivery only.

Ingredients

Tart Case: Gluten free white bread flour mix, (rice, tapioca, potato, buckwheat, cornstarch) xanthan gum, water, unrefined sugar, vegan baking block (vegetable oils (palm oil, rapeseed oil, palm kernel), xanthan gum, raising agents, natural flavourings, salt. Filling: Coconut Milk (Coconut milk, Concentrated Apple Juice, Tricalcium Phosphate, Emulsifier (Sucrose Esters of Fatty Acids), Stabilisers (Guar Gum, Gellan Gum), Sea Salt, Vitamin D2, Vitamin B12, Colour (Carotene), Unrefined Sugar, vegan butter (Rapeseed, Palm, Sunflower), Water, Salt, Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene), Vitamin A and D, Flavourings) Cornflour, vanilla, salt. Mixed berries (raspberries, strawberries, blackcurrants, redcurrants), unrefined sugar, water, cornflour, vege-gel, (Dextrose, Gelling Agents (Carrageenan, Locust Bean Gum), lime juice, salt.

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