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MARISOLA PARLOUR

Vegan and Gluten-Free Carrot Celebration Cake

Vegan and Gluten-Free Carrot Celebration Cake

Regular price £45.95 GBP
Regular price £42.00 GBP Sale price £45.95 GBP
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A comforting classic, reimagined with care.

Our vegan and gluten-free Carrot Cake is gently spiced and beautifully moist, made using a blend of gluten-free flours and carefully selected plant-based ingredients. Lightly aromatic with warming spice, it offers depth of flavour without being overly sweet.

Finished with a smooth buttercream and decorated with seasonal orange-hued fruits, this cake feels both rustic and refined — perfect for birthdays, family gatherings, or thoughtful celebrations.

Choose your preferred filling:

• Vegan vanilla buttercream
• Vegan cream cheese style frosting
• Vegan caramel

Each option complements the natural sweetness of the carrot sponge while maintaining a balanced finish.

Made without wheat, dairy, eggs or nuts, this cake is suitable for households managing food sensitivities while still wanting something beautiful and flavour-led.

Available in a range of sizes. Simply select your flavour filling and size from the dropdown options.

Perfect for:

• Birthdays
• Easter gatherings
• Afternoon celebrations
• Intimate family occasions
• Allergen-conscious households

Baked fresh to order. Local delivery or collection across Romford and East London and surrounding areas.

As each one is handmade, natural variations in decoration may occur, making every cake uniquely yours.

Ingredients

Gluten free flour blend (rice flour, potato starch, tapioca, maize, buckwheat, raising agents (mono phosphate, sodium bicarbonate, xanthan gum), sugar, vegan butter (vegetable Oils in varying proportions (Rapeseed, Palm1, Sunflower), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings), soya milk, chopped carrots, sunflower oil, natural flavours.

Allergens

  • Soybeans
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