Velvet Vanilla Cupcakes (Vegan/GF)
Our golden Vanilla cupcakes are made with organic coconut and unrefined sugars which adds a subtle caramel flavour. Paired with a vanilla bean buttercream, they are a simple elegant dessert for any occasion. 100% plant-based and made with gluten-free ingredients.
Contains SOYA.
All our cakes baked fresh to order and lovingly handmade. Each one is unique and made just for you therefore decorations may vary slightly from those pictured.
We want you to enjoy our treats with confidence. All our products are plant-based and are vegan friendly. Our baked goods are exclusively crafted without gluten-containing cereals, eggs, nuts (including peanuts) and dairy products. While we take meticulous precautions to prevent cross-contamination in our shared kitchen, traces may be found. It is important to note that certain ingredients are produced in a facility that handles these allergens.
We strive to provide accurate information to ensure your safety and are continuously working with our suppliers to ensure we acquire the most suitable ingredients.
Feel free to reach out before placing an order if you have specific allergen requirements.